xiaolongbao

名词 n.
中文释义
英 /ˈʃaʊlɒŋbaʊ/|/ˈʃaʊlɔŋbaʊ/|/ʃaʊlɔŋˈbaʊ/   

英文释义

名词 n.
  1. A type of dumpling or steamed bun (baozi) associated with eastern China, particularly Nanxiang near Shanghai.
    — This is Din Tai Fung, the first OC outpost of the Taiwanese-based chain famous for xiaolongbaos (a.k.a. juicy pork dumplings). […] Shanghainese in origin, but perfected in Taiwan by Din Tai Fung’s Chinese founders, xiaolongbaos are bite-sized, soup-filled purses of pork.

词形变化

xiaolongbao plural xiaolongbaos plural

词源

From the Hanyu Pinyin romanization of Mandarin 小籠包 /小笼包 (xiǎolóngbāo, literally “little-basket dumpling”).
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