stockfish
名词 n.
英 /ˈstɒkfɪʃ/
英文释义
名词 n.
-
Cod (or similar fish) having been cut open and cured in the open air without salt.
— So the Prior of Saint Botolph’s hobbled back again into the refectory, to preside over the stockfish and ale, which was just serving out for the friars’ breakfast.
- The shallow-water Cape hake (Merluccius capensis)
词形变化
词源
词源 1
Inherited from Middle English stokfissh, stokfysch, from Middle Dutch stocvisch and/or Middle Low German stokvisch (“stick fish”), because the fish are dried on sticks or poles. Equivalent to stock + fish.
词源 2
Borrowed from Afrikaans stokvis, from Dutch stokvis.
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数据来源: Wiktionary