French toast

名词 n.
中文释义
英 /ˌfɹɛnt͡ʃ ˈtəʊst/    美 /ˌfɹɛnt͡ʃ ˈtoʊst/

英文释义

名词 n.
  1. Food prepared by dipping bread into egg batter and frying. countable,uncountable
    — I'd like syrup on my French toast.

词形变化

French toasts plural french toast alternative

词源

First recorded use in 1660, in a recipe without eggs, in the current sense from 1870s. The common French name for the dish is pain perdu (literally “lost bread”).
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