water souchy

名词 n.
中文释义

英文释义

名词 n.
  1. A dish consisting of small fish stewed and served in a small amount of water. countable,dated,uncountable
    — Water Souchy. Eels, whitings, soles, flounders, and mackerel are generally used. Stew it in clear fish stock, until done, eight minutes will be enough; add cayenne, catsup, an anchovy, and any other flavouring ingredient; let it boil up, skim, and serve hot altogether in a tureen.

词形变化

water souchies plural water souchet alternative

词源

From Dutch waterzootje (for more, see zootje).
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