tureen

名词 n.
中文释义
英 /təˈɹiːn/|/t͡ʃʊˈɹiːn/|/t͡ʃəˈɹiːn/    美 /təˈɹin/|/t(j)uˈɹin/

英文释义

名词 n.
  1. A broad, deep serving dish used for serving soup or stew.
    — The tureens and stands are variously marked with the date letters for 1726 and 1728, with the charge and discharge marks for the fermier-générals Charles Condier (1722-1726) and Jacques Cortin (1726-1732) and with their weights.

词形变化

tureens plural

词源

From earlier terrene (thus pronunciations with /tj/, /t͡ʃ/ are spelling pronunciations), borrowed from French terrine. Doublet of terrine.
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