tteokbokki

名词 n.

英文释义

名词 n.
  1. Stir-fried sliced tteoks (Korean rice cakes) seasoned with red pepper paste. uncountable
    — At the Momofuku restaurants, David Chang made his name by layering the intense flavors of Korea into Japanese and American dishes; at Ssam Bar, his version of tteokbokki is crossbred with Italian gnocchi in a light, fiery, herb-spiked pork sauce.

词形变化

tteok-bokki alternative

词源

Borrowed from Korean 떡볶이 (tteokbokki), from 떡 (tteok, “rice cake”) + 볶이 (bokki, “stir-fried and seasoned food”).
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