tonkatsu

名词 n.
中文释义
英 /tɒŋˈkatsuː/    美 /tɑŋˈkætsu/

英文释义

名词 n.
  1. A popular Japanese dish consisting of a breaded, deep-fried pork cutlet served in bite-sized pieces and often accompanied by shredded cabbage and miso soup. uncountable

词源

Borrowed from Japanese 豚カツ (tonkatsu, “pork cutlet”), from 豚 (ton, “pork”) + カツ (katsu, “cutlet”), shortened from カツレツ (katsuretsu).
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