taro cake

名词 n.
中文释义

英文释义

名词 n.
  1. A type of savoury Chinese cake made from flour and taro, often topped with fried shallots and chopped spring onions, served either steamed or pan-fried. countable,uncountable
    — Thick slices of taro cake, richly flavored with scallops, mushrooms, shrimp, Chinese bacon, and creamy taro, are pan-fried until golden brown and fragrant.

词形变化

taro cakes plural

词源

Calque from Chinese 芋頭糕／芋头糕 (yùtougāo).
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