sukiyaki

名词 n.
中文释义
英 /ˌsʊkiˈjaki/|/ˌsuːkiˈjɑːki/    美 /ˌsʊkiˈjɑki/|/ˌsukiˈjɑki/|/skiˈjɑki/

英文释义

名词 n.
  1. A Japanese dish of thinly-sliced beef and tofu with dashi, mirin and soy sauce cooked quickly at the table. uncountable,usually
    — The menu included: udon (noodle soup), chicken udon, chawan moosh (steamed custard, fine vegetables), tamago yaki (ham omelette), suki yaki (chop suey), chicken suki yaki (chicken chop suey), ira udon (chop suey, fried noodles), chicken iri udon, mesha (rice), chab (tea), shoga (candy ginger).

词形变化

sukiyakis plural

词源

From Japanese 鋤焼き (sukiyaki). First attested in 1907.
0 次浏览 数据来源: Wiktionary