sousemeat

名词 n.

英文释义

名词 n.
  1. A foodstuff made by boiling souse (pickled feet, ears, etc of a pig) into a glutinous mass, seasoning it heavily, and shaping it into loaves. countable,uncountable
    — Meats eaten included many pork entrees such as salt pork, chitterlings and sousemeat.

词形变化

sousemeats plural

词源

From souse + meat.
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