soffritto
名词 n.
英文释义
名词 n.
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A fried mixture of chopped onions, carrots and celery, used as the beginning point of a dish, especially in Italian cuisine; may also contain garlic, shallot, and leek.
— Most European cultures use a patiently chopped, heated and stirred vegetable mixture, such as a mirepoix or soffritto, always including members of the onion family, and Pollan explores the chemistry of these, as well as their adaptive value.
词形变化
词源
Borrowed from Italian soffritto (literally “gently fried”). Doublet of sofrito.
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数据来源: Wiktionary