samgyeopsal
名词 n.
英 /ˈsamɡjʌpsal/
美 /sæmˌɡjəpˌsɑl/
英文释义
名词 n.
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A Korean dish of sliced pork belly that is typically cooked at the table.
— The best part of eating in a samgyeopsal restaurant is the atmosphere – a rollicking party punctuated by soju shots, pork strips sizzling on a grill and shouts for “one more serving, please!”
- A Korean-style restaurant where servings of meat and rice can be requested repeatedly within an allotted time period, with patrons cooking their food at the table.
词源
Borrowed from Korean 삼겹살 (samgyeopsal, literally “three-layered meat”), referring to the layered appearance of the fat.
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数据来源: Wiktionary