panch phoron
名词 n.
英文释义
名词 n.
- A blend of five spices used in East India and Bangladesh that consists of fenugreek, nigella seeds, cumin, black mustard, and fennel seeds.
词源
Borrowed from Bengali পাঁচ ফোড়ন (pãc phōṛon)
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数据来源: Wiktionary