paella

名词 n.
中文释义
英 /paɪˈ(j)ɛl(j)ə/|/pɑːˈɛ.(l)(j)ə/    美 /pɑːˈeɪ.(j)ə/|/paɪˈ(j)eɪ.(j)ə/

英文释义

名词 n.
  1. A savory Valencian dish made of rice, cooked in a frying pan with vegetables and meat or shellfish. countable,uncountable

词形变化

paellas plural

词源

Borrowed from Catalan paella (“pot; pan”), from Old French paelle, from Latin patella (“plate, small pan”). Doublet of patella and possibly pail.
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