legumin
名词 n.
英文释义
名词 n.
-
Any of a group of globulins, resembling casein, found mostly in legumes and grains.
— 1843, Dumas, Cahours, On the Neutral Nitrogenous Matters of Organisation, Charles Watt, John Watt (editors), The Chemist, Volume 4 (Volume 1 of New Series), page 51, By evaporation, a substance of a gummy appearance, susceptible of redissolving in water, is obtained, and which possesses the composition of legumin, as is shown by the following numbers:
词源
From French légumine; equivalent to legume + -in.
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