lactose
名词 n.
英 /ˈlæk.təʊs/|/ˈlæk.təʊz/
美 /ˈlæk.toʊs/
英文释义
名词 n.
- The disaccharide sugar of milk and dairy products, C₁₂H₂₂O₁₁, a product of glucose and galactose used as a food and in medicinal compounds.
词形变化
词源
Borrowed from French lactose, from Latin lac (“milk”) + -ose (derivation of glucose). Coined by French chemist Marcelin Berthelot.
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数据来源: Wiktionary