high fructose corn syrup

名词 n.
中文释义

英文释义

名词 n.
  1. A type of corn syrup that has undergone an enzymatic processing to convert some of its glucose into fructose in order to produce a desired sweetness. US,uncountable,usually
    — In 1982, high fructose corn syrup production amounted to 8.4 billion pounds with a value well in excess of one billion dollars.

词形变化

high fructose corn syrups plural high-fructose corn syrup alternative

词源

From high + fructose + corn syrup.
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