goujonette

名词 n.

英文释义

名词 n.
  1. A small fish goujon.
    — Goujonettes should be thin; if your fillet is thicker than ¾ inch, cut it horizontally into 2 layers. You can cut fish into goujonettes several hours in advance and refrigerate them, but don't flour until just before frying.

词形变化

goujonettes plural
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