gashouse egg

— She [Dorothy Roe] is sure that the original perpetrator of tihs^([sic]) gastronomic wonder was Adolphe Menjou and that in one scene he said, “Now we’ll make Gashouse Eggs,” and proceeded to do so. These Winkeyes, Bullseyes, One-Eyed Connollys or plain Gashouse Eggs are wonderful, particularly during the holidays, served late at night with hot coffee, hot tea, hot chocolate or what you will. What You Need / You start making the Snack by having a lot of sliced bread. Then you cut out the middle of each slice with a small round cookie cutter.