furikake
名词 n.
美 /ˌfɚ.əˈkɑ.ki/
英文释义
名词 n.
- A dry Japanese condiment for rice; typically a mixture of dried fish, sesame seeds, chopped seaweed, sugar, salt, and monosodium glutamate.
词源
Borrowed from Japanese 振(ふ)り掛(か)け (furikake), an nominalized form of 振(ふ)り掛(か)ける (furikakeru, “to sprinkle on top”).
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数据来源: Wiktionary