fricassee

名词 n. 动词 v.
中文释义
英 /ˈfɹɪ.kəˌsi/|/fɹɪ.kəˈsiː/|/ˈfɹɪ.kəˌseɪ/    美 /ˈfɹɪ.kəˌsi/|/fɹɪ.kəˈsiː/

英文释义

名词 n.
  1. Meat or poultry cut into small pieces, stewed or fried and served in its own gravy.
    — I have been assured by a very knowing American of my acquaintance in London, that a young healthy child well nursed, is, at a year old, a most delicious nourishing and wholesome food, whether stewed, roasted, baked, or boiled; and I make no doubt that it will equally serve in a fricasee, or a ragoust.
动词 v.
  1. To cook meat or poultry in this manner. transitive
    — Just now I'm waiting for Tony Goodwin [the publisher] to arrive, casseroling a rabbit, fricasseeing it actually, listening to Revolver on the record player and the gale stripping the olive trees outside, and answering my correspondence, when […]

词形变化

fricassees plural fricassée alternative fricassees present,singular,third-person fricasseeing participle,present fricasseed participle,past fricasseed past fricassée alternative

词源

词源 1
From French fricassée (noun), from fricassée, past participle of fricasser (verb).
词源 2
From French fricassée (noun), from fricassée, past participle of fricasser (verb).
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