entremetier
名词 n.
英文释义
名词 n.
-
A cook responsible for preparing hot appetizers, soups, vegetables, pasta, and starches.
— The main — or cooking — kitchen is an inhumanly immaculate expanse of burner rings and countertops where, according to tradition, the stations move clockwise from canapé to entremetier.
词形变化
词源
French
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数据来源: Wiktionary