elote
名词 n.
英 /ɛˈləʊteɪ/
美 /ɛˈloʊˌteɪ/
英文释义
名词 n.
- Corn (maize) harvested before reaching full maturity.
-
A street food dish originating in Central America, but now also popular in the United States, consisting of corn on the cob which is grilled or boiled and served on a stick, typically with toppings such as cheese, chili powder, mayonnaise, and lime juice.
— I love elotes, esquites and arepas. I really love it in ice cream and pudding; if you haven't had these delicacies, do it now.
词形变化
词源
Borrowed from Spanish elote (“fresh ear of corn”).
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数据来源: Wiktionary