dariole

名词 n.
中文释义

英文释义

名词 n.
  1. A dessert consisting of puff pastry filled with almond cream, baked in an oven.
  2. A mould, in the shape of a truncated cone (frustum of a cone), in which the dessert is cooked.

词形变化

darioles plural

词源

From French dariole, from Old Occitan daurar (“to brown”)
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