cooking liquor

名词 n.
中文释义

英文释义

名词 n.
  1. A liquid used to process pulpwood and make pulp, being called white liquor in its unused form, and black liquor after processing (after "cooking"), where it has dissolved and washed out impurities from the pulp, which becomes the resultant brown stock (pulp). countable,uncountable
  2. Used other than figuratively or idiomatically: see cooking, liquor. countable,uncountable

词形变化

cooking liquors plural
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