boucherie

名词 n.
中文释义

英文释义

名词 n.
  1. A social event at which people gather to butcher and make food from an animal, especially a pig.
    — It is not unusual for guests to contribute side dishes at a boucherie or cochon de lait, or to bring beer, or to donate money to help pay for a sack of crawfish. The participants in a boucherie work hard for hours at various tasks,[…]
  2. A butchershop, especially one in a French-speaking area, and especially one which specializes in pork. uncommon
    — Grace Damas had worked at a boucherie. The killer used a chef's saw, knew something about anatomy. Tanguay dissected animals. Maybe there was a link. I looked for the name of the boucherie but couldn't find it.

词形变化

boucheries plural

词源

From French boucherie (“butchershop”), and in American usage (for the event), from Cajun French boucherie.
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