bistek tagalog

— Charred eggplant and yuchoy, from left, cabbage miso sufrito, toasted garlic rice and bistek tagalog. […] The menu will be in constant rotation, as Soler and his staff experiment with new dishes. Take bistek tagalog, a simple preparation of thinly sliced beef marinated in soy sauce and calamansi juice, pan-fried with onions. Soler had been playing with various kinds of soy sauce before returning to one with Filipino origins, Black Swan.