beurre manié

名词 n.
中文释义

英文释义

名词 n.
  1. A dough consisting of equal parts of soft butter and flour, used to thicken soups and sauces. uncountable

词源

Borrowed from French beurre manié (“kneaded butter”), from beurre (“butter”) + manié (“kneaded”).
1 次浏览 数据来源: Wiktionary