balti

名词 n.
/ˈbɔːl.ti/   

英文释义

名词 n.
  1. A large iron pan having two handles, especially used in Pakistani cuisine countable,uncountable
  2. A style of curry traditionally cooked in a balti pan, typically stir-fried and served with a relatively dry sauce. uncountable
    — For in time, balti became an enduring British cultural entity all of its own—even as Jim Davidson and his fellow bullies lapsed into obscurity.
  3. A dish cooked in this style. countable

词形变化

baltis plural

词汇关系

衍生词

词源

From Urdu بالٹی (baalti, “pail”), originally coined by Birmingham restaurateur Afzal Butt because English people had difficulty pronouncing karahi, the name of the dish used for cooking this food.
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