angel food cake
名词 n.
英文释义
名词 n.
- A type of light sponge cake which originated in the United States, made with whipped egg whites (which give it an aerated texture), flour, and sugar, without butter.
词源
From its light and fluffy texture, which is said to be “so light that angels could eat it and still fly without being weighted down”.
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数据来源: Wiktionary