Tyndallization

名词 n.
中文释义

英文释义

名词 n.
  1. An early process for the sterilization of food, consisting of heating for 15 minutes for three days in a row (usually by boiling). uncountable,usually

词形变化

Tyndallizations plural

词源

From Tyndall + -ization, after John Tyndall, Irish physician.
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