French bread
名词 n.
英文释义
名词 n.
- Synonym of baguette: a long thin loaf of bread with a thick crust and often having large bubbles of air inside, popular in and associated with France.
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Used other than figuratively or idiomatically: see French, bread: any of many types of bread made in France or said to be made faithfully in the style thereof.
— Boule refers to the shape of the traditional French breads—puffed rustic rounds scored by the village baker.
词形变化
词源
From French + bread, from being the stereotypical type of bread associated with France.
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数据来源: Wiktionary